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Load image into Gallery viewer, Baratza Sette 270Wi 40mm Conical Burr Coffee Grinder (Grind By Weight)
Load image into Gallery viewer, Baratza Sette 270Wi 40mm Conical Burr Coffee Grinder (Grind By Weight)
Load image into Gallery viewer, Baratza Sette 270Wi 40mm Conical Burr Coffee Grinder (Grind By Weight)
Load image into Gallery viewer, Baratza Sette 270Wi 40mm Conical Burr Coffee Grinder (Grind By Weight)

Baratza Sette 270Wi 40mm Conical Burr Coffee Grinder (Grind By Weight)

Vendor F A J Trading LLC
AED 2,678.00 AED 3,226.50 -17%
Short Description

Brand: Baratza
Model: Sette 270WI
Speed To Grind: Espresso 3.5g/sec—Manual Brewing 5.5g/sec
Burrs: 40 mm Steel by Etzinger
Bean Hopper Capacity: 10 oz (300-400 g)
Grounds Bin Capacity: 5.5 oz (160g)
Weight: 7lbs (3.2 kg)
Dimensions WxHxD (cm): 13 / 40 / 24
Power Rating: 220-240VAC 50/60 Hz, 240W 1.6A, class I
Safety Listing: UL/CSA/CE/EK
Designed & Engineered: Seattle, WA, USA

Cash on
15 days Returnable
Free Delivery
Fulfilled by Shop
This is a pre order item. We will ship it when it comes in stock.

Description

  • The “i” in 270Wi stands for intelligence – the grinder now quickly calculates and predicts the stop point when you change your grind setting, beans, or dose weight. This eliminates the need to adjust the offset.
  • The new 270Wi maximizes its built-in Acaia high precision scale by filtering unpredicted vibrations that could affect dosing accuracy, such as door closures, footsteps, and unsteady surfaces.
  • A “quick burst” feature allows you to add small increments of coffee to your final dose after the grinder has stopped.
  • In the event of a software update, it can be installed wirelessly via integrated Bluetooth using an Apple phone or tablet.
  • Recent versions of the Sette 270W are upward compatible with the Sette 270Wi, by purchasing and installing the new 270Wi Display panel and then updating the software via an Acaia App.

GRINDING MECHANISM

The Sette Series has, at its core, a revolutionary grinding mechanism that produces game-changing performance. Key aspects of this innovative mechanism include:

  • Straight-thru vertical grinding of the beans (highly efficient and results in minimal residual coffee in the system).
  • Rotation of the outer ring burr (with twice the surface area of the cone burr) along with proprietary tooth geometry, produces grinding thru-put that is two to three times that of others in its class.
  • Proprietary gear box (planetary + crown gear) that maximizes efficiency of torque transfer, resulting in lower power consumption and much less heat.
  • Powerful DC motor for maximum starting torque and efficiency, resulting in cooler operation.

 

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